Beef, 1/3 Lb Patties, 3 Pack of 80/20(approx) Patties Ready for the Grill! Vacuum Packaged, Grassfed & Grain Finished, Born, Raised, and USDA Processed in Pope County. Check our our Grower's Bio on this Site and our Website at www.C3Beef.com
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Beef, 1/3 Lb Patties, 3 Pack of 80/20(approx) Patties Ready for the Grill! Vacuum Packaged, Grassfed & Grain Finished, Born, ... more

Money Saver - 5# Ground Beef 80/20(approx.) Cook for a Crowd! Comes in 5 1lb packages at a Reduced Bulk price. Grassfed & Grain Finished. Born, Raised, and USDA Processed in Pope County. Check out our Grower's Bio on this Site and on our Website at www.C3Beef.com
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Money Saver - 5# Ground Beef 80/20(approx.) Cook for a Crowd! Comes in 5 1lb packages at a Reduced Bulk ... more

Beef Fat can be rendered into Tallow for cooking and personal care products. Also grind beef fat along with venison when home processing to add flavor and juiciness. Vacuum Packaged, Grassfed & Grain Finished, Born, Raised, and USDA Processed in Pope County. Check our Grower's Bio on this Site and our Website at www.C3Beef.com
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Beef Fat can be rendered into Tallow for cooking and personal care products. Also grind beef fat along with venison ... more

Beef tallow is excellent to grind and use with venison when self processing as well as rendering for the production of skin care products. Our beef are developed on grass and then grain finished at our family farm in Centerville, AR. Cypress Valley at Pottsville processes our product under USDA inspection and uses vacuum seal packaging.
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Beef tallow is excellent to grind and use with venison when self processing as well as rendering for the production ... more

Amazing cooked slow and served over rice with gravy or in homemade beef stroganoff! Steak tips are most often cut from the sirloin. These premium steak tips are robust and meaty thanks to the varied tender steaks they're cut from, like tri-tip, flank steak, coulotte, and, of course, sirloin. These are cut in delicious tasting tiny cubes and will be excellent served with sides or over a bed of rice. All our beef are born and raised on our family farm at Centerville, AR, where they are developed on a combination of grass, hay, and grain finished without the use of added hormones. Our beef are processed at Cypress Valley in Pottsville, AR, uder the supervision of USDA. All packaging is vacuum sealed.
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Amazing cooked slow and served over rice with gravy or in homemade beef stroganoff! Steak tips are most often cut ... more

Angus-cross steer pasture-raised and supplemented with grain. Thick and nicely marbled steaks. Enjoy fresh beef without the additives from the supermarket! Processed at a local USDA-certified facility.
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Angus-cross steer pasture-raised and supplemented with grain. Thick and nicely marbled steaks. Enjoy fresh beef without the additives from the ... more

Boneless Rump Roast (3.7-3.95 lb) Rump Roast + Crock Pot = Tender Fall-Apart Deliciousness! Comes pre-wrapped in netting. Vacuum Packaged, Grassfed & Grain Finished, Born, Raised, and USDA Processed in Pope County. Check our Grower's Bio on this Site and our Website at www.C3Beef.com
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Boneless Rump Roast (3.7-3.95 lb) Rump Roast + Crock Pot = Tender Fall-Apart Deliciousness! Comes pre-wrapped in netting. Vacuum Packaged, ... more

Angus-cross steer pasture-raised and supplemented with grain. Moderately lean. Half Brisket for easier cooking. Enjoy fresh beef without the additives from the supermarket! Processed at a local USDA-certified facility.
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Angus-cross steer pasture-raised and supplemented with grain. Moderately lean. Half Brisket for easier cooking. Enjoy fresh beef without the additives ... more

Boneless brisket with plenty of marbling for a wonderful flavor. Our cattle are born and raised on R & D Farms, a family operation in Centerville, AR. All our beef is developed on a combination of grass, grain and hay without the use of added hormones. Our beef is Angus based, and we pay special attention to marbling and carcass traits so that our beef is tender and flavorful. Packaging is vacuum sealed and processed at Cypress Valley Meat Company in Pottsville, AR—USDA inspected.
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Boneless brisket with plenty of marbling for a wonderful flavor. Our cattle are born and raised on R & D ... more

Angus-cross steer pasture-raised and supplemented with grain. Moderately lean. Half Brisket for easier cooking. Enjoy fresh beef without the additives from the supermarket! Processed at a local USDA-certified facility.
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Angus-cross steer pasture-raised and supplemented with grain. Moderately lean. Half Brisket for easier cooking. Enjoy fresh beef without the additives ... more

Brisket Flat(Thinner end of the Brisket) Uniform thickness throughout. Best cut for oven Brisket. 4-5 LBs. Grassfed & Grain Finished. Born, Raised, and USDA Processed in Pope County. Check out our Grower's Bio on this Site and on our Website at www.C3Beef.com
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Brisket Flat(Thinner end of the Brisket) Uniform thickness throughout. Best cut for oven Brisket. 4-5 LBs. Grassfed & Grain Finished. ... more

Brisket Point(Larger end of the Brisket) Great cut for the smoker. 6-8 LBs. Grassfed & Grain Finished. Born, Raised, and USDA Processed in Pope County. Check out our Grower's Bio on this Site and on our Website at www.C3Beef.com
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Brisket Point(Larger end of the Brisket) Great cut for the smoker. 6-8 LBs. Grassfed & Grain Finished. Born, Raised, and ... more

Includes: 1 Chuck Roast(approx 3 lb), 3 x 1 lb pkgs 80/20 Ground Beef, approx. 1 lb Tenderized Minute Steaks(from the round). Fall is in the air. Time for Roasts, Soups, Chili, and Hearty C3 Beef Dishes.
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Includes: 1 Chuck Roast(approx 3 lb), 3 x 1 lb pkgs 80/20 Ground Beef, approx. 1 lb Tenderized Minute Steaks(from ... more

Feed the Family! 1 Chuck Roast, 1 pkg Stew Meat, 1 pkg Ground Beef 80/20, 1 3-Pack 1/3lb 80/20 Patties, 1 4-Pack Brats All Beef is Vacuum Packaged, Grassfed & Grain Finished, Born, Raised, and USDA Processed in Pope County. Check out our Grower's Bio for C3 Beef on this Site and our Website at www.C3Beef.com
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Feed the Family! 1 Chuck Roast, 1 pkg Stew Meat, 1 pkg Ground Beef 80/20, 1 3-Pack 1/3lb 80/20 Patties, ... more

Angus-cross steer pasture-raised and supplemented with grain. Moderately lean roast great for a tasty pot roast! Enjoy fresh beef without the additives from the supermarket! Processed at a local USDA-certified facility.
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Angus-cross steer pasture-raised and supplemented with grain. Moderately lean roast great for a tasty pot roast! Enjoy fresh beef without ... more

Chuck Roast (2.9-3.3 lb) Makes an amazing Mississippi Pot Roast! Vacuum Packaged, Grassfed & Grain Finished, Born, Raised, and USDA Processed in Pope County. Check our Grower's Bio on this Site and our Website at www.C3Beef.com
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Chuck Roast (2.9-3.3 lb) Makes an amazing Mississippi Pot Roast! Vacuum Packaged, Grassfed & Grain Finished, Born, Raised, and USDA ... more

Angus-cross steer pasture-raised and supplemented with grain. Moderately lean roast great for a tasty pot roast! Enjoy fresh beef without the additives from the supermarket! Processed at a local USDA-certified facility.
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Angus-cross steer pasture-raised and supplemented with grain. Moderately lean roast great for a tasty pot roast! Enjoy fresh beef without ... more

A lean, flavorful cut often used for roast beef at the deli. Can be roasted or slow-cooked at home for an everyday meal. Our cattle are born and raised on R & D Farms, a family operation in Centerville, AR. All our beef is developed on a combination of grass, grain and hay without the use of added hormones. Our beef is Angus based, and we pay special attention to marbling and carcass traits so that our beef is tender and flavorful. Packaging is vacuum sealed and processed at Cypress Valley Meat Company in Pottsville, AR—USDA inspected.
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A lean, flavorful cut often used for roast beef at the deli. Can be roasted or slow-cooked at home for ... more

Fajita meat sliced and ready to cook! Our cattle are born and raised on R & D Farms, a family operation in Centerville, AR. All our beef is developed on a combination of grass, grain and hay without the use of added hormones. Our beef is Angus based, and we pay special attention to marbling and carcass traits so that our beef is tender and flavorful. Packaging is vacuum sealed and processed at Cypress Valley Meat Company in Pottsville, AR—USDA inspected.
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Fajita meat sliced and ready to cook! Our cattle are born and raised on R & D Farms, a family ... more

Fajita Meat(unseasoned) 1 - 1.2 LB packages. Just the right size for your Fajita recipe. Vacuum Packaged, Grassfed & Grain Finished, Born, Raised, and USDA Processed in Pope County. Check our Grower's Bio on this Site and our Website at www.C3Beef.com
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Fajita Meat(unseasoned) 1 - 1.2 LB packages. Just the right size for your Fajita recipe. Vacuum Packaged, Grassfed & Grain ... more

Very lean ground beef from cow born and raised on the farm. No hormones or antibiotics. USDA inspected. Grass fed
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Very lean ground beef from cow born and raised on the farm. No hormones or antibiotics. USDA inspected. Grass fed more

Angus-cross steer pasture-raised and supplemented with grain. Moderately lean 80/20 one pound packages. Enjoy fresh beef without the additives from the supermarket! Processed at a local USDA-certified facility.
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Angus-cross steer pasture-raised and supplemented with grain. Moderately lean 80/20 one pound packages. Enjoy fresh beef without the additives from ... more

Angus-cross steer pasture-raised and supplemented with grain. Enjoy fresh beef without the additives from the supermarket! Processed at a local USDA-certified facility.
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Angus-cross steer pasture-raised and supplemented with grain. Enjoy fresh beef without the additives from the supermarket! Processed at a local ... more

Beef Kabob Cubes (1 - 1.2 LB) Cut from the Sirloin Tip. Ready to season and Skewer with your choice of vegetables. Vacuum Packaged, Grassfed & Grain Finished, Born, Raised, and USDA Processed in Pope County. Check our Grower's Bio on this Site and our Website at www.C3Beef.com
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Beef Kabob Cubes (1 - 1.2 LB) Cut from the Sirloin Tip. Ready to season and Skewer with your choice ... more

Angus-cross steer pasture-raised and supplemented with grain. Enjoy fresh beef without the additives from the supermarket! Processed at a local USDA-certified facility.
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Angus-cross steer pasture-raised and supplemented with grain. Enjoy fresh beef without the additives from the supermarket! Processed at a local ... more

Minute Steaks 2/pack (.6 -.8 LB) Thin slices of Round Steak mechanically tenderized. Flour, Season, & Fry in a Skillet = YUM! Fast and Easy. Vacuum Packaged, Grassfed & Grain Finished, Born, Raised, and USDA Processed in Pope County. Check our Grower's Bio on this Site and our Website at www.C3Beef.com
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Minute Steaks 2/pack (.6 -.8 LB) Thin slices of Round Steak mechanically tenderized. Flour, Season, & Fry in a Skillet ... more

Tender steaks from calf born and raised on the farm, no hormones or antibiotics. USDA inspected.
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Tender steaks from calf born and raised on the farm, no hormones or antibiotics. USDA inspected. more

Excellent for making beef broth to use in soups or other recipes. The meat that falls off the bone is tender and flavorful! Our cattle are born and raised on R & D Farms, a family operation in Centerville, AR. All our beef is developed on a combination of grass, grain and hay without the use of added hormones. Our beef is Angus based, and we pay special attention to marbling and carcass traits so that our beef is tender and flavorful. Packaging is vacuum sealed and processed at Cypress Valley Meat Company in Pottsville, AR—USDA inspected.
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Excellent for making beef broth to use in soups or other recipes. The meat that falls off the bone is ... more

Excellent for making beef broth to use in soups or other recipes. The meat that falls off the bone is tender and flavorful! Our cattle are born and raised on R & D Farms, a family operation in Centerville, AR. All our beef is developed on a combination of grass, grain and hay without the use of added hormones. Our beef is Angus based, and we pay special attention to marbling and carcass traits so that our beef is tender and flavorful. Packaging is vacuum sealed and processed at Cypress Valley Meat Company in Pottsville, AR—USDA inspected.
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Excellent for making beef broth to use in soups or other recipes. The meat that falls off the bone is ... more

Chunky neck bones from an Angus cross steer pasture raised and supplemented with grain.
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Chunky neck bones from an Angus cross steer pasture raised and supplemented with grain. more

New York Strip Steak (.5-.75 lb) aka K.C. Strip Approx. 1 1/4" thickness. Vacuum Packaged, Grassfed & Grain Finished, Born, Raised, and USDA Processed in Pope County. Check our Grower's Bio on this Site and our Website at www.C3Beef.com
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New York Strip Steak (.5-.75 lb) aka K.C. Strip Approx. 1 1/4" thickness. Vacuum Packaged, Grassfed & Grain Finished, Born, ... more

Angus-cross steer pasture-raised and supplemented with grain. Moderately lean roast great for a tasty pot roast! Enjoy fresh beef without the additives from the supermarket! Processed at a local USDA-certified facility.
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Angus-cross steer pasture-raised and supplemented with grain. Moderately lean roast great for a tasty pot roast! Enjoy fresh beef without ... more

Angus-cross steer pasture-raised and supplemented with grain. Moderately lean roast great for a tasty pot roast! Enjoy fresh beef without the additives from the supermarket! Processed at a local USDA-certified facility.
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Angus-cross steer pasture-raised and supplemented with grain. Moderately lean roast great for a tasty pot roast! Enjoy fresh beef without ... more

Angus-cross steer pasture-raised and supplemented with grain. Enjoy fresh beef without the additives from the supermarket! Processed at a local USDA-certified facility.
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Angus-cross steer pasture-raised and supplemented with grain. Enjoy fresh beef without the additives from the supermarket! Processed at a local ... more

Excellent cut for slicing and serving as a meal or on sandwiches. Boneless Rump roast with plenty of marbling for a wonderful flavor. Our cattle are born and raised on R & D Farms, a family operation in Centerville, AR. All our beef is developed on a combination of grass, grain and hay without the use of added hormones. Our beef is Angus based, and we pay special attention to marbling and carcass traits so that our beef is tender and flavorful. Packaging is vacuum sealed and processed at Cypress Valley Meat Company in Pottsville, AR—USDA inspected.
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Excellent cut for slicing and serving as a meal or on sandwiches. Boneless Rump roast with plenty of marbling for ... more

Hefty pieces of Beef short ribs from an Angus cross steer pasture raised and supplemented with grain.
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Hefty pieces of Beef short ribs from an Angus cross steer pasture raised and supplemented with grain. more

Generous pieces of short ribs from an Angus cross steer pasture raised and supplemented with grain.
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Generous pieces of short ribs from an Angus cross steer pasture raised and supplemented with grain. more

Hefty pieces of Beef short ribs from an Angus cross steer pasture raised and supplemented with grain.
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Hefty pieces of Beef short ribs from an Angus cross steer pasture raised and supplemented with grain. more

Generous pieces of short ribs from an Angus cross steer pasture raised and supplemented with grain.
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Generous pieces of short ribs from an Angus cross steer pasture raised and supplemented with grain. more

Angus-cross steer pasture-raised and supplemented with grain. Moderately lean roast great for a tasty pot roast! Enjoy fresh beef without the additives from the supermarket! Processed at a local USDA-certified facility.
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Angus-cross steer pasture-raised and supplemented with grain. Moderately lean roast great for a tasty pot roast! Enjoy fresh beef without ... more

Angus-cross steer pasture-raised and supplemented with grain. Moderately lean roast great for a tasty pot roast! Enjoy fresh beef without the additives from the supermarket! Processed at a local USDA-certified facility.
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Angus-cross steer pasture-raised and supplemented with grain. Moderately lean roast great for a tasty pot roast! Enjoy fresh beef without ... more

Sirloin Tip Roast (2.2-2.7 lb) Boneless Sirloin Tip. Vacuum Packaged, Grassfed & Grain Finished, Born, Raised, and USDA Processed in Pope County. Check our Grower's Bio on this Site and our Website at www.C3Beef.com
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Sirloin Tip Roast (2.2-2.7 lb) Boneless Sirloin Tip. Vacuum Packaged, Grassfed & Grain Finished, Born, Raised, and USDA Processed in ... more

Nicely Marbled skirt steak from an Angus cross steer pasture raised and supplemented with grain.
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Nicely Marbled skirt steak from an Angus cross steer pasture raised and supplemented with grain. more

Philly Cheese Steak Sandwiches or Steak Quesadillas! Slow cook the skirt steak in a crockpot, and add meat to cooked peppers/onions. Flavor and texture: Skirt steak has even more intense beefy flavor than flank steak. It does contain more tough muscles than flank steak, though, so should only be cooked to rare or medium rare for the most tender texture. It should also be cut against the grain when served. All our beef is developed on a combination of grass, grain and hay without the use of added hormones. Our beef is Angus based, and we pay special attention to marbling and carcass traits so that our beef is tender and flavorful. Packaging is vacuum sealed and processed at Cypress Valley Meat Company in Pottsville, AR—USDA inspected.
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Philly Cheese Steak Sandwiches or Steak Quesadillas! Slow cook the skirt steak in a crockpot, and add meat to cooked ... more

Nicely Marbled skirt steak from an Angus cross steer pasture raised and supplemented with grain.
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Nicely Marbled skirt steak from an Angus cross steer pasture raised and supplemented with grain. more

Nicely Marbled skirt steak from an Angus cross steer pasture raised and supplemented with grain.
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Nicely Marbled skirt steak from an Angus cross steer pasture raised and supplemented with grain. more

Boneless stew meat with plenty of marbling for a wonderful flavor. Our cattle are born and raised on R & D Farms, a family operation in Centerville, AR. All our beef is developed on a combination of grass, grain and hay without the use of added hormones. Our beef is Angus based, and we pay special attention to marbling and carcass traits so that our beef is tender and flavorful. Packaging is vacuum sealed and processed at Cypress Valley Meat Company in Pottsville, AR—USDA inspected.
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Boneless stew meat with plenty of marbling for a wonderful flavor. Our cattle are born and raised on R & ... more

Boneless stew meat with plenty of marbling for a wonderful flavor. Our cattle are born and raised on R & D Farms, a family operation in Centerville, AR. All our beef is developed on a combination of grass, grain and hay without the use of added hormones. Our beef is Angus based, and we pay special attention to marbling and carcass traits so that our beef is tender and flavorful. Packaging is vacuum sealed and processed at Cypress Valley Meat Company in Pottsville, AR—USDA inspected.
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Boneless stew meat with plenty of marbling for a wonderful flavor. Our cattle are born and raised on R & ... more

Angus-cross steer pasture-raised and supplemented with grain. Moderately lean approximately one pound packages. Perfect for a hearty stew on a cool fall day! Enjoy fresh beef without the additives from the supermarket! Processed at a local USDA-certified facility.
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Angus-cross steer pasture-raised and supplemented with grain. Moderately lean approximately one pound packages. Perfect for a hearty stew on a ... more

Angus-cross steer pasture-raised and supplemented with grain. Thick, tender and nicely marbled steaks. Large steaks easily make multiple servings since they are almost large enough to be a porterhouse! Enjoy fresh beef without the additives from the supermarket! Processed at a local USDA-certified facility.
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Angus-cross steer pasture-raised and supplemented with grain. Thick, tender and nicely marbled steaks. Large steaks easily make multiple servings since ... more

Angus-cross steer pasture-raised and supplemented with grain. Moderately lean tenderized steaks. Enjoy fresh beef without the additives from the supermarket! Processed at a local USDA-certified facility.
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Angus-cross steer pasture-raised and supplemented with grain. Moderately lean tenderized steaks. Enjoy fresh beef without the additives from the supermarket! ... more

These small steaks are tenderized and ready for breading and gravy for a delicious meal. Our cattle are born and raised on R & D Farms, a family operation in Centerville, AR. All our beef is developed on a combination of grass, grain and hay without the use of added hormones. Our beef is Angus based, and we pay special attention to marbling and carcass traits so that our beef is tender and flavorful.
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These small steaks are tenderized and ready for breading and gravy for a delicious meal. Our cattle are born and ... more

These small steaks are tenderized and ready for breading and gravy for a delicious meal. Our cattle are born and raised on R & D Farms, a family operation in Centerville, AR. All our beef is developed on a combination of grass, grain and hay without the use of added hormones. Our beef is Angus based, and we pay special attention to marbling and carcass traits so that our beef is tender and flavorful.
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These small steaks are tenderized and ready for breading and gravy for a delicious meal. Our cattle are born and ... more

These small steaks are tenderized and ready for breading and gravy for a delicious meal. Our cattle are born and raised on R & D Farms, a family operation in Centerville, AR. All our beef is developed on a combination of grass, grain and hay without the use of added hormones. Our beef is Angus based, and we pay special attention to marbling and carcass traits so that our beef is tender and flavorful.
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These small steaks are tenderized and ready for breading and gravy for a delicious meal. Our cattle are born and ... more

Angus-cross steer pasture-raised and supplemented with grain. Moderately lean at least 1 inch thick steaks. Enjoy fresh beef without the additives from the supermarket! Processed at a local USDA-certified facility.
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Angus-cross steer pasture-raised and supplemented with grain. Moderately lean at least 1 inch thick steaks. Enjoy fresh beef without the ... more

USDA inspected beef from cow born and humanely raised on our farm. No hormones or antibiotics. These are small very tender steaks.
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USDA inspected beef from cow born and humanely raised on our farm. No hormones or antibiotics. These are small very ... more

USDA inspected beef from steer born and humanely raised on our farm. He was on pasture and fed small amounts of feed. No hormones or antibiotics. These are small very tender steaks.
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USDA inspected beef from steer born and humanely raised on our farm. He was on pasture and fed small amounts ... more

USDA inspected beef from cow born and humanely raised on our farm. No hormones or antibiotics. These are small very tender steaks.
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USDA inspected beef from cow born and humanely raised on our farm. No hormones or antibiotics. These are small very ... more

Angus-cross steer pasture-raised and supplemented with grain. An underappreciated cut that some consider a delicacy! Enjoy fresh beef without the additives from the supermarket! Processed at a local USDA-certified facility.
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Angus-cross steer pasture-raised and supplemented with grain. An underappreciated cut that some consider a delicacy! Enjoy fresh beef without the ... more

Top Round Roast, also known as London Broil. Top Round Roast is a lean roast that should be slow-cooked to improve its tenderness and then sliced thinly across the grain. This is an excellent roast not only for a dinner, but also for roast beef sandwiches. Our cattle are born and raised on R & D Farms, a family operation in Centerville, AR. All our beef is developed on a combination of grass, grain and hay without the use of added hormones. Our beef is Angus based, and we pay special attention to marbling and carcass traits so that our beef is tender and flavorful. Packaging is vacuum sealed and processed at Cypress Valley Meat Company in Pottsville, AR—USDA inspected.
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Top Round Roast, also known as London Broil. Top Round Roast is a lean roast that should be slow-cooked to ... more

Top Sirloin Steak (1-1.25LB) Large Cut of Steak will easily feed 2-3 people. Tender + Economical when compared to other cuts. Approx. 1 1/4" thickness. Vacuum Packaged, Grassfed & Grain Finished, Born, Raised, and USDA Processed in Pope County. Check our Grower's Bio on this Site and our Website at www.C3Beef.com
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Top Sirloin Steak (1-1.25LB) Large Cut of Steak will easily feed 2-3 people. Tender + Economical when compared to other ... more

Angus-cross steer pasture-raised and supplemented with grain. Moderately lean steaks. Enjoy fresh beef without the additives from the supermarket! Processed at a local USDA-certified facility.
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Angus-cross steer pasture-raised and supplemented with grain. Moderately lean steaks. Enjoy fresh beef without the additives from the supermarket! Processed ... more

Angus-cross steer pasture-raised and supplemented with grain. Moderately lean steaks. Enjoy fresh beef without the additives from the supermarket! Processed at a local USDA-certified facility.
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Angus-cross steer pasture-raised and supplemented with grain. Moderately lean steaks. Enjoy fresh beef without the additives from the supermarket! Processed ... more

Tri-tip is a roast cut from the bottom sirloin subprimal cut. The tri-tip is a triangular muscle with plenty of flavor. Cooked right, it produces an unbelievably juicy slice of roast. You can grill or roast it whole, or cut it into individual steaks. Our cattle are born and raised on R & D Farms, a family operation in Centerville, AR. All our beef is developed on a combination of grass, grain and hay without the use of added hormones. Our beef is Angus based, and we pay special attention to marbling and carcass traits so that our beef is tender and flavorful. Packaging is vacuum sealed and processed at Cypress Valley Meat Company in Pottsville, AR—USDA inspected.
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Tri-tip is a roast cut from the bottom sirloin subprimal cut. The tri-tip is a triangular muscle with plenty of ... more

Boneless Tri-Tip Roast (1.5-1.95lb) Impress your friends by Smoking, Grilling, or Oven Roasting this Triangular cut from the Bottom Sirloin. aka Santa Maria/Newport Roast. Vacuum Packaged, Grassfed & Grain Finished, Born, Raised, and USDA Processed in Pope County. Check our Grower's Bio on this Site and our Website at www.C3Beef.com
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Boneless Tri-Tip Roast (1.5-1.95lb) Impress your friends by Smoking, Grilling, or Oven Roasting this Triangular cut from the Bottom Sirloin. ... more

Homegrown pasture raised grass and grain fed 4H market boer goat project. Packaging is vacuum sealed and processed at Cypress Valley Meat Company in Pottsville, AR—USDA inspected
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Homegrown pasture raised grass and grain fed 4H market boer goat project. Packaging is vacuum sealed and processed at Cypress ... more

Homegrown pasture raised grass and grain fed 4H market boer goat project. Packaging is vacuum sealed and processed at Cypress Valley Meat Company in Pottsville, AR—USDA inspected
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Homegrown pasture raised grass and grain fed 4H market boer goat project. Packaging is vacuum sealed and processed at Cypress ... more

A masterful blend of spices and our special heritage pork make this breakfast sausage a luxury and necessity. Flavorful with a little heat.
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A masterful blend of spices and our special heritage pork make this breakfast sausage a luxury and necessity. Flavorful with ... more

USDA inspected, hog raised here on good grains, milk and garden produce.
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USDA inspected, hog raised here on good grains, milk and garden produce. more

All the goodness in one place!! Equal parts bacon and white cheddar cheese create an amazing sausage, and an easy meal. Form into patties and pan fry to create a marvelous, cheesy crust. A hint of spice and impressive richness, our Cheddarbacks are great for midweek dinners and weekend brunches. 1 pound packages - USDA inspected pork - frozen
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All the goodness in one place!! Equal parts bacon and white cheddar cheese create an amazing sausage, and an easy ... more

Two chops to a package, really delicious! Hogs born and raised here on good grains, milk and garden produce. USDA inspected.
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Two chops to a package, really delicious! Hogs born and raised here on good grains, milk and garden produce. USDA ... more

Two chops to a package, really delicious! Hogs born and raised here on good grains, milk and garden produce. USDA inspected.
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Two chops to a package, really delicious! Hogs born and raised here on good grains, milk and garden produce. USDA ... more

Loaded with flavor, our Pigga Masala shines bright! Featuring our own curry powder blend, ginger, turmeric and garlic. this tasty and easy main course sausage makes a great meal for picky kids and discerning adult palettes alike. Serve next to coconut rice or lentils for a quick dinner! USDA inspected - custom made at our sausage kitchen in Little Rock 1 lbs - 4 links gluten-free - dairy-free
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Loaded with flavor, our Pigga Masala shines bright! Featuring our own curry powder blend, ginger, turmeric and garlic. this tasty ... more

Delicious pastured pork, lightly seasoned and with a little brown sugar. Your kids have probably heard of it, it's a best seller. Make the whole family happy!
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Delicious pastured pork, lightly seasoned and with a little brown sugar. Your kids have probably heard of it, it's a ... more

USDA inspected sliced fresh ham. Not cured or smoked. Two slices per package.
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USDA inspected sliced fresh ham. Not cured or smoked. Two slices per package. more

Add some flavor to your burgers! 1 lb packages of humanely raised, pastured, heritage breed ground pork. Great for burgers, soups, sausage and all sorts of recipes!
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Add some flavor to your burgers! 1 lb packages of humanely raised, pastured, heritage breed ground pork. Great for burgers, ... more

Rich, spicy bulk sausage, laced with cumin, corinader, oregano and guajillo chiles. Make tacos or soup or breakfast or .... One pound packs. USDA.
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Rich, spicy bulk sausage, laced with cumin, corinader, oregano and guajillo chiles. Make tacos or soup or breakfast or .... ... more

So much good stuff happening here! Meaty neck bones make amazing broth, soups and stews. We love them with sauerkraut! 2+ lb vacuum sealed packs
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So much good stuff happening here! Meaty neck bones make amazing broth, soups and stews. We love them with sauerkraut! ... more

2 pack of heritage breed, humanely raised 1" thick pork chops. Exceptional marbled meat, ready for any chop recipe. About 1.5 lbs.
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2 pack of heritage breed, humanely raised 1" thick pork chops. Exceptional marbled meat, ready for any chop recipe. About ... more

For delicious pastry and recipes - 16 oz tub

USDA inspected bulk sausage. Hogs are finished on farm with good grains, milk and garden produce.
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USDA inspected bulk sausage. Hogs are finished on farm with good grains, milk and garden produce. more

Pork grown here in the River Valley, and processed under USDA inspection at Cypress Valley in Pottsville. This sausage is mild.
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Pork grown here in the River Valley, and processed under USDA inspection at Cypress Valley in Pottsville. This sausage is ... more

Yummy spicy Italian for spaghetti sauce, meatballs, ziti - all the delicious dishes! Humanely, locally and pasture raised. USDA inspected.