Our soft and sweet Babka dough covered in cinnamon sugar and sprinkled with golden raisins. (Ingredients: Flour, unsalted butter, milk, water, sugar, eggs, yeast and vanilla extract. Filling: Sugar, golden raisins, butter and cinnamon. Glaze: Sugar, water and vanilla extract. Allergens: Wheat, milk and egg.)
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Our soft and sweet Babka dough covered in cinnamon sugar and sprinkled with golden raisins. (Ingredients: Flour, unsalted butter, milk, ... more

Ingredients: flour, milk, raisins, butter, eggs, yeast, cinnamon, salt
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Ingredients: flour, milk, raisins, butter, eggs, yeast, cinnamon, salt more

This is a traditional white bread perfect for toasting and sandwiches! With a perfect crust and texture, the bread will make any meal special.
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This is a traditional white bread perfect for toasting and sandwiches! With a perfect crust and texture, the bread will ... more

A very soft, finely textured, barely sweet yeast milk bread rolled up with orange sugar and chopped cranberries. A bright fruity flavor without being overly sweet. Baked in a 7 x 4 loaf pan, the loaf has been scored to pull apart in neat spiral slices. (Ingredients: Flour, sugar, milk, butter, dried cranberries, orange juice, egg, orange zest, yeast, water and salt. Allergens: Wheat, milk and egg.)
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A very soft, finely textured, barely sweet yeast milk bread rolled up with orange sugar and chopped cranberries. A bright ... more

Here's a treat to brighten your day or that of your favorite Valentine- a festive new bread that balances the tangy flavor of cranberries with the creaminess of white chocolate topped off with a sweet vanilla glaze and garnished with cranberries and white chocolate chips. It's a great choice for a family dessert or just snacking. Enjoy! (Ingredients: Flour, sugar, dried cranberries, whole wheat flour, unsalted butter, buttermilk, white chocolate, eggs, vanilla extract, salt, baking soda and baking powder. Glaze: Powdered sugar, cream and vanilla extract. Allergens: Wheat, milk, egg and soy (from chocolate)).
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Here's a treat to brighten your day or that of your favorite Valentine- a festive new bread that balances the ... more

A soft garlicy loaf swirled with sharp cheddar cheese. The top is brushed with garlic butter, but it's not too much! Would make a great partner to a spaghetti dinner or just a tasty treat! The recipe recommends warming a slice in the microwave for just a few seconds to get that just-baked experience! (Ingredients: Bread flour, cheddar cheese, buttermilk, water, unsalted butter, egg, sugar, yeast, salt and garlic powder. Allergens: Wheat, milk and egg.)
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A soft garlicy loaf swirled with sharp cheddar cheese. The top is brushed with garlic butter, but it's not too ... more

This freshly made, light and lemony zucchini bread is perfect for Sunday brunch, an afternoon snack or an out-of-the-ordinary dessert. (Ingredients: Cake flour, sugar, zucchini, buttermilk, canola oil, eggs, lemon juice and zest, baking powder and salt. Glaze: Powdered sugar, lemon juice and milk. Allergens: Wheat, egg and milk.)
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This freshly made, light and lemony zucchini bread is perfect for Sunday brunch, an afternoon snack or an out-of-the-ordinary dessert. ... more

A yummy new flavor combination - our soft and sweet Babka dough with honey, candied orange peel and toasted hazelnuts added to the buttery filling. What a tasty treat! (Ingredients: Flour, unsalted butter, milk, water, sugar, eggs, yeast and vanilla extract. Filling: Butter, sugar, honey, candied orange peel, hazelnuts and salt. Glaze: Sugar, water and vanilla extract. Allergens: Wheat, milk, egg and tree nuts.)
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A yummy new flavor combination - our soft and sweet Babka dough with honey, candied orange peel and toasted hazelnuts ... more

Ingredients: Unbleached Bread Flour, Wild Yeast, Kalamata Olives, Sea Salt

Another delicious flavor combination - our soft and sweet Babka dough with a sweet, buttery lemon filling that includes candied lemon peel and is topped with dried blueberries. What a tasty treat! (Ingredients: Flour, unsalted butter, milk, water, sugar, eggs, yeast and vanilla extract. Filling: Butter, sugar, candied lemon peel, dried blueberries, lemon zest and salt. Glaze: Sugar, water and vanilla extract. Allergens: Wheat, milk, and egg.)
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Another delicious flavor combination - our soft and sweet Babka dough with a sweet, buttery lemon filling that includes candied ... more

Moist zucchini bread with lots of fresh blueberries and a tangy lemon glaze - yummy! (Ingredients: Flour, sugar, zucchini, blueberries, canola oil, eggs, vanilla extract, baking powder, salt and baking soda. Allergens: Wheat, egg and milk.)
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Moist zucchini bread with lots of fresh blueberries and a tangy lemon glaze - yummy! (Ingredients: Flour, sugar, zucchini, blueberries, ... more

Our soft and sweet Babka dough with a pecan and maple filling - almost like pecan pie. (Ingredients: Flour, unsalted butter, milk, water, sugar, eggs, yeast, vanilla extract. Filling: Pecans, brown sugar, butter, maple syrup and cinnamon. Glaze: Sugar, water and vanilla extract. Allergens: Wheat, milk, egg and tree nuts.)
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Our soft and sweet Babka dough with a pecan and maple filling - almost like pecan pie. (Ingredients: Flour, unsalted ... more

A delicious loaf of sourdough bread. It's made from a starter that was created years ago by my great grandmother! Very hearty and thick. It has a nice tangy flavor and slightly chewy, the way sourdough should be! This bread makes anything from a fantastic sandwich to French toast. The possibilities are endless!
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A delicious loaf of sourdough bread. It's made from a starter that was created years ago by my great grandmother! ... more

NEW!!! If you're looking for a taste of the Original San Francisco Sourdough, now is your chance! This bread was created from the original strain from San Francisco. San Francisco sourdough tends to be more sour, aerated and chewy than other types. This is a beautiful loaf that has a very nice sour tang to it! Please add in the comments if you want a French loaf (free form), or a boule. If no comment is made, it will be a loaf as pictured.
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NEW!!! If you're looking for a taste of the Original San Francisco Sourdough, now is your chance! This bread was ... more

Ingredients: Unbleached Bread Flour, Wild Yeast, Sea Salt

A soft and tasty round loaf with fresh rosemary, a perfect size to accompany a family meal or serve as an appetizer! It's great dipped in a good olive oil seasoned with freshly cracked pepper! (Ingredients: Flour, water, butter, rosemary, yeast, sugar and salt. Allergens: Wheat and milk.)
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A soft and tasty round loaf with fresh rosemary, a perfect size to accompany a family meal or serve as ... more

A soft, savory loaf swirled with Pepper Jack cheese. The top is brushed with onion/herb butter, but it's not too much! With just a hint of red pepper, this bread would make a great partner to a spaghetti dinner or just a tasty treat! The recipe recommends warming a slice in the microwave for a few seconds to get that just-baked flavor and texture! (Ingredients: Bread flour, Pepper Jack cheese, buttermilk, water, unsalted butter, egg, sugar, yeast, salt, onion powder, garlic powder and cayenne pepper. Topping: Unsalted butter, fresh parsley, onion powder and garlic powder. allergens: Wheat, milk and egg.)
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A soft, savory loaf swirled with Pepper Jack cheese. The top is brushed with onion/herb butter, but it's not too ... more

Our Savory Pepper Jack bread baked in a ring of fluffy braided rolls. One pan contains 5 rolls, equal to one 5x7 loaf of bread. Savory, soft, cheesy and with a gentle amount of spice. (Ingredients: Bread flour, Pepper Jack cheese, buttermilk, water, unsalted butter, egg, sugar, yeast, salt, onion powder, garlic powder and cayenne pepper. Topping: Unsalted butter, fresh parley, onion powder and garlic powder. Allergens: Wheat, milk and egg.)
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Our Savory Pepper Jack bread baked in a ring of fluffy braided rolls. One pan contains 5 rolls, equal to ... more

A very soft, finely textured, barely sweet yeast milk bread. Baked in a 7 x 4 loaf pan, the loaf has been scored to pull apart in neat spiral slices. (Ingredients: Flour, milk, butter, sugar, egg, yeast, water and salt. Allergens: Wheat, milk and egg.)
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A very soft, finely textured, barely sweet yeast milk bread. Baked in a 7 x 4 loaf pan, the loaf ... more

The unique flavor of sourdough in a light, large-crumb loaf fresh out of the oven and brushed with butter on Tuesday mornings. Our starter and recipe came from a family-owned Italian restaurant in northwest Arkansas. This bread is a favorite at all our family holiday celebrations. Enjoy! (Ingredients: Bread flour, water, starter (water, sugar, instant potatoes), corn oil, sugar and salt. Tops brushed with butter. Allergens: Wheat and milk.)
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The unique flavor of sourdough in a light, large-crumb loaf fresh out of the oven and brushed with butter on ... more

Ingredients: Unbleached flour, wild yeast, sea salt

Ingredients: Unbleached flour, wild yeast, extra virgin olive oil, mozzarella cheese, cherry tomatoes, basil, sea salt

Vegan friendly! Ingredients: Unbleached Flour, wild yeast, Sea Salt, Olive Oil, Garlic, & Rosemary

Ingredients: Unbleached flour, wild yeast, sea salt, olive oil, jalapeños, & cheddar cheese

Ingredients: Unbleached flour, wild yeast, extra virgin olive oil, kalamata olives, sea salt
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Ingredients: Unbleached flour, wild yeast, extra virgin olive oil, kalamata olives, sea salt more