Check out our recipes below and please feel free to add your own. These recipes are very helpful to people who may not know how to cook with the ingredients they buy from the market!

Categories

Eggs (2)
All Recipes (19)

Display Options

We will remember your selections on future visits. The selections are cumulative (that is, checking both 'Favorites' and 'Vegetarian' will only show recipes flagged as both a favorite and vegetarian.)

Vegetarian
Vegan

Subscribe to an RSS Feed

All Recipes

Search by all or part of recipe name:
 

Oh-So-Good Oatmeal

This recipe is a family favorite. A healthy, filling breakfast has never been so easy! Try adding nuts, fresh fruit, or granola for a variety of taste.


Vegetarian! Vegan!
Source: Turtle Rock Farms Kitchen (Entered by Jeff Croswell)
Servings: Serves 4
View This Recipe

Pumpkin Custard

Here is a sweet way to get your beta caroteen, protein and fiber. I have added an extra egg and doubled the recipe from the original. I use pumpkin and sorghum molasses, but butternut squash and honey would work as well.


Vegetarian!
Source: Cooking Well for the Unwell (Entered by M.E. Yamashita)
Servings: 6
Ingredient keywords: eggs, winter, milk, sorghum, cinnamon, nutmeg, ginger, cloves
View This Recipe

Purple Hull Peas with Smoked Sausage (Optional)

This recipe uses purple hull peas from Green Acres!
A great recipe for New Years Good Luck!



Source: Tom Green - Green Acres (Entered by RCM Market Manager)
Servings: Serves 6-8 as a Side
Ingredient keywords: Peas
View This Recipe

Roast Leg-O-Lamb with Mustard Coating

French style roast lamb



Source: Julia Childs - Mastering the Art of French Cooking (Entered by David Cooper)
Servings: 6-8
View This Recipe

Sheepy Hollow Shepherd's Pie

A traditional English Shepherds Pie, modified from a family recipe



Source: Family Recipe (Entered by David Cooper)
Servings: 4-6
View This Recipe

Squash and Green Chile

This dish is a staple in many Hispanic homes. It takes a simple squash fruit and makes it into a very tasty dish. The dish is generally prepared during the summer using fresh items.


Vegetarian!
Source: Source: New Mexico State University, Cooperative Extension Service Circular 396. (Entered by Jerry Markham) (Entered by Bluebirdhill Berryfarm)
Servings: 4 - 6 Servings
Ingredient keywords: Chile, Squash
View This Recipe

Summer Veggie & Sausage Bake

Take all the fresh veggies from the garden, throw in some seasonings and bake. This is a great healthy one-dish recipe that is full of the flavors of summer. Can be a main dish or side. Enjoy!



Source: Turtle Rock Farms Kitchen (Entered by Jeff Croswell)
Servings: Serves 4-6
View This Recipe

Sweet Potato Fries

French fries from a fast food joint or the frozen ones in the bag can give you up to 500 calories in an single serving! This recipe rejects the deep fryer and gives you incredible flavor in a healthy alternative to french fries.

Per serving, these fries contain 58 calories and 0.1 grams of fat. An amazing improvement over the nutrition (value) of fast food fries.



Source: Now Eat This! by Rocco DiSpirito (Entered by Market Manager)
Servings: Makes 4 servings
View This Recipe

Tomato & Mozzarella Salad

This salad is as simple as it is delicious, with healthful ingredients to keep your meal lite. This salad pairs well with any Italian dish or can be used as a stand-alone meal.



Source: Dig In! Garden (Entered by Market Manager)
Servings: 4
View This Recipe