You may purchase a pasture raised beef and have it processed to your liking. I will deliver the animal to the local processing plant of your choice . You will be responsible for the processing fee but delivery there will be free. As an animal owner you may have a custom processor do the processing for you the way you would like for it to be done. A NON-REFUNDABLE DEPOSIT OF $200.00 WILL BE REQUIRED BEFORE THE ANIMAL IS DELIVERED TO THE PROCESSOR!The deposit will be applied to the purchase price when the deal is completed. If you wish one of these please either call (479-264-0197) or e-mail (jdjjhm39@gmail.com) the farm.
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You may purchase a pasture raised beef and have it processed to your liking. I will deliver the animal to ... more

You may purchase a pasture raised beef and have it processed to your liking. I will deliver the animal to the local processing plant (Ferguson's Packing) You will be responsible for the processing fee but delivery there will be free and delivery of the processed product to you will also be free.(in Little Rock delivery would be on a Friday). As an animal owner you may have a custom processor do the processing for you the way you would like for it to be done. A NON-REFUNDABLE DEPOSIT OF $200.00 WILL BE REQUIRED BEFORE THE ANIMAL IS DELIVERED TO THE PROCESSOR! The deposit goes toward the purchase price when the deal is completed. To discuss this further call 479-264-0197 or e-mail to jdjjhm39@gmail.com.
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You may purchase a pasture raised beef and have it processed to your liking. I will deliver the animal to ... more

Whole beef brisket from grass/forage fed Dexter cattle. No hormones or antibiotics. USDA processed and vacuum packed by Advanced Meats. Dexter are a miniature heritage breed that produce smaller, generally leaner, cuts of beef than many commercial breeds.
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Whole beef brisket from grass/forage fed Dexter cattle. No hormones or antibiotics. USDA processed and vacuum packed by Advanced Meats. ... more

This beef is pasture raised and grass fed until it reaches a size suitable for processing. If a person wishes a quarter, the animal would be processed under U.S.D.A. inspection (which costs a little more) so I could have the other portion processed for individual cut sales. Your cost will be based upon the packaged and frozen weight of 1/4 of the cuts, times the price per pound. An estimate will be made as to the weight of the animal and you will be informed of that before the animal is taken to the processor. If you wish to pursue this item please send an email to jdjjhm39@gmail.com and request further information.
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This beef is pasture raised and grass fed until it reaches a size suitable for processing. If a person wishes ... more

This beef is pasture raised and grass fed until it reaches a size suitable for processing. If a person wishes a side the animal would be processed under U.S.D.A. inspection (which costs a little more) so I could have the other half processed for individual cut sales. Your cost will be based upon the hot rail weight of the half, times the price per pound. An estimate will be made as to the weight of the animal and you will be informed of that before the animal is taken to the processor. A NON-REFUNDABLE DEPOSIT OF $200.00 WILL BE REQUIRED BEFORE THE ANIMAL IS TAKEN TO THE PROCESSOR! If you wish to pursue this item please send an email to jdjjhm39@gmail.com and request further information.
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This beef is pasture raised and grass fed until it reaches a size suitable for processing. If a person wishes ... more

Beef chuck roast from grass fed Dexter cattle. Lean cut. No hormones or antibiotics. USDA processed by Advanced Meats. Vacuum packed for freshness. Packages 1.63-1.67 lb
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Beef chuck roast from grass fed Dexter cattle. Lean cut. No hormones or antibiotics. USDA processed by Advanced Meats. Vacuum ... more

USDA beef from grass fed Dexter cattle. No hormones or antibiotics. Nutritious and tender liver. Dexter are a miniature heritage breed that produce smaller, generally leaner, cuts of beef than many commercial breeds.
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USDA beef from grass fed Dexter cattle. No hormones or antibiotics. Nutritious and tender liver. Dexter are a miniature heritage ... more

Beef top round steak from grass fed Dexter cattle. Very lean cut. No hormones or antibiotics. USDA processed by Advanced Meats. Vacuum packed for freshness. Packages 2.15-2.27 lb
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Beef top round steak from grass fed Dexter cattle. Very lean cut. No hormones or antibiotics. USDA processed by Advanced ... more

Beef top sirloin steak from grass fed Dexter (miniature) cattle. Lean cut, 3/4 inch thick. No hormones or antibiotics. USDA processed by Advanced Meats. Vacuum packed for freshness. Packages 0.95 to 1.04 lb
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Beef top sirloin steak from grass fed Dexter (miniature) cattle. Lean cut, 3/4 inch thick. No hormones or antibiotics. USDA ... more

Our meat is certified by the USDA as 100% Grass-fed beef. Our ground beef is 90% lean. Although it is very lean it holds together nicely for burgers on the grill. It is also great in tacos, speghetti, cheese dip, meat loaf or any other dish you like to use ground beef.
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Our meat is certified by the USDA as 100% Grass-fed beef. Our ground beef is 90% lean. Although it is ... more

Our meat is certified by the USDA as 100% Grass-fed beef. Our ground beef is 90% lean. Although it is very lean it holds together nicely for burgers on the grill. It is also great in tacos, speghetti, cheese dip, meat loaf or any other dish you like to use ground beef.
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Our meat is certified by the USDA as 100% Grass-fed beef. Our ground beef is 90% lean. Although it is ... more

Our meat is certified by the USDA as 100% Grass-fed beef. Our ground beef is 90% lean. Although it is very lean it holds together nicely for burgers on the grill. It is also great in tacos, speghetti, cheese dip, meat loaf or any other dish you like to use ground beef.
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Our meat is certified by the USDA as 100% Grass-fed beef. Our ground beef is 90% lean. Although it is ... more

Our meat is certified by the USDA as 100% Grass-fed Beef. Our ground beef is 90% lean which means when cooked it still has almost all of it's original weight. It is very lean, but still has enough fat to hold tgether very well for burgers & meat loaf. It also very good in tacos, spaghetti, cheese dip & casseroles.
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Our meat is certified by the USDA as 100% Grass-fed Beef. Our ground beef is 90% lean which means when ... more

All of our meat is certified USDA 100% grass-fed beef. The heart is a muscle just like all the other cuts. It has a very strong & distinctive flavor. Not as popular a cut as some but those who try it seem to really like it.
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All of our meat is certified USDA 100% grass-fed beef. The heart is a muscle just like all the other ... more

All of our meat is certified USDA 100% grass-fed beef.Liver is very high in iron & is very good for people w/ anemia!! I have a customer w/ anemia caused by cancer & since she started eating our liver she does not have to go have iron infusions anymore!! Don't worry I got her permission to share that story. This is a cut w/ a very strong flavor. My dad loves it!!
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All of our meat is certified USDA 100% grass-fed beef.Liver is very high in iron & is very good for ... more

All of our meat is certified by the USDA as 100% grass-fed beef. Our minute steaks are a nice tender cut of meat. They are a thinner cut. They are great to bread & fry as a chicken fried steak. They are great w/ a nice thick gravy on top.
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All of our meat is certified by the USDA as 100% grass-fed beef. Our minute steaks are a nice tender ... more

Our meat is certified by the USDA as 100% grass-fed beef. Our minute steak is a nice tender cut of meat. It is a thinner cut of meat that cooks pretty quickly. It is a great cut to bread & fry as a chicken fried steak. It is really great with a nice thick gravy on top.
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Our meat is certified by the USDA as 100% grass-fed beef. Our minute steak is a nice tender cut of ... more

All our meat is cetified by USDA as 100% grass-fed beef. Minute steaks are a thin cut. My family's favorite way to have these is to bread them & cook them in a little oil in the cast iron skillet!!
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All our meat is cetified by USDA as 100% grass-fed beef. Minute steaks are a thin cut. My family's favorite ... more

Our meat is certified by the USDA as 100% grass-fed beef. Neck bone is very similar to soup bone. It is also used for making broth. Neck bone differs from soup bone mostly in the fact that it has more meat left on the bone. Gives your broth just a little extra flavor in my opinion. A lot of people also like to extract the marrow from neck bone because the meat also gives it more flavor.
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Our meat is certified by the USDA as 100% grass-fed beef. Neck bone is very similar to soup bone. It ... more

Our beef is certified by the USDA as 100% Grass-fed beef. They are from an angus based herd. The NY Strip is usually about 1 inch thick & very lean. They are very nicely marbled. This cut is great on the grill or stove top. It is my personal favorite cut of steak.
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Our beef is certified by the USDA as 100% Grass-fed beef. They are from an angus based herd. The NY ... more

Our beef is certified by the USDA as 100% Grass-fed beef. They are from an angus based herd. The NY Strip is usually about 1 inch thick & very lean. They are very nicely marbled. This cut is great on the grill or stove top. It is my personal favorite cut of steak.
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Our beef is certified by the USDA as 100% Grass-fed beef. They are from an angus based herd. The NY ... more

Our meat is certified by USDA as 100% Grass-fed beef. Our NY Strip is a very nicely marbled steak. They are cut about an inch thick . Great on the grill or the stove top. Personally this is my favorite cut of steak.
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Our meat is certified by USDA as 100% Grass-fed beef. Our NY Strip is a very nicely marbled steak. They ... more

Our meat is certified by the USDA as 100% Grass-fed beef Pikes Peak roast comes from a part of the steer known as the Round. This is also the area where rump roast, bottom round roast & round steak. Pikes Peak is a very tender & flavorful roast.
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Our meat is certified by the USDA as 100% Grass-fed beef Pikes Peak roast comes from a part of the ... more

Our meat is certified by USDA as 100% grass-fed beef. All of our cuts come from an Angus based herd. Our rib steaks are about 1 inch thick. They are very nicely marbled & lean. One of our most popular cuts. This my husbands personal favorite.
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Our meat is certified by USDA as 100% grass-fed beef. All of our cuts come from an Angus based herd. ... more

Our meat is certified by USDA as 100% grass-fed beef. All of our cuts come from an Angus based herd. Our rib steaks are about 1 inch thick. They are very nicely marbled & lean. One of our most popular cuts. This my husbands personal favorite.
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Our meat is certified by USDA as 100% grass-fed beef. All of our cuts come from an Angus based herd. ... more